Bridge between
food establishments
& customers.

On a restaurant and a bridge for customers.

MMENU JAPAN Co., Ltd. (M -Menu Japan) was established on February 1, 2023 under the slogan “To the Bridge of Restaurant and Customer”.

“MMENU”, which has been developed last year in Hanoi, Vietnam, has expanded to more than 150 stores in one year after the release. In the situation in Vietnam, Thailand, and the United Kingdom, we started services with the desire to use Japanese restaurants in Japan.

Currently, various restaurants in Corona have many issues, focusing on increasing sales, such as “What should I do to attract customers?” 。

Many voices say that the cash register is “expensive”, and in such a difficult environment, MMENU is developing to solve the issues of restaurants.

I would like to introduce a unique function to make a fan of shops, which is completely different from the past POS cash registers, and work hard to help restaurants nationwide.

MISSION

1. Make history an innovative idea.

Customers can receive a restaurant service while having fun. As a restaurant, we will provide interesting if there is such a service.

2. Impressive and create fun.

Simple, easier, the best hospitality. Focus on the services that should be done while reducing the load. Improve customer service.

3. A service that leads to the world.

One store is a sightseeing spot. The restaurant is an ambassador that leads to the world. People all over the world will bridge the goodness of Japan correctly.

MESSAGE

High -tech x high touch.

I want to promote systemization that emphasizes contact with people

MMENU JAPAN Co., Ltd./Representative Director Sho Nakajima

Born and raised in Fukuoka, I worked for a securities company chased by the quota in Tokyo, and returned to the local area to draw the second stage of my life. When you come back to your hometown, you can have a hot and drink restaurant, feel the kindness and hospitality level of people, and restaurants in Fukuoka that you can enjoy the happiness of food. I was. However, I felt that there was still a lot of room to devise the best hospitality to customers at restaurants, and understood the current status of expensive costs in the IT part, and the people of the restaurants. I thought that I could develop a system that would help you bring out the goodness of the stage.

I would like to continue to make further efforts with the aim of becoming a system that can be said to be good using MMENU.

INFORMATION

Company NameMMENU JAPAN Co., Ltd.
Location2-5-28 Tenjin, Chuo-ku, Fukuoka City, Fukuoka Prefecture
EstablishmentFebruary 1, 2023
Capital10 million yen
CEOShoitanjima Sho